This summer, Starbucks is introducing two limited edition drinks to cool you off: Caramel Ribbon Crunch Frappuccino and Banana Mango Frappuccino Blended Beverage. Sweet tooths will be satisfied by the Caramel Ribbon Crunch as it’s a blend of coffee, dark caramel sauce, whipped cream, caramel drizzle, and crunchy caramel sugar topping. I’m personally not fond of overly sweet drinks so I’m more excited about the Banana Mango Frappuccino Blended Beverage. It’s mango passionfruit juice blended with milk and a ripe banana. It sounds soooo fruity and yummy, just the way I like it! These two drinks will only be available from April 22 to June 9, so do try them out! Both drinks cost P160 (Tall), P170 (Venti), and P180 (Grande).
What’s summer without some sizzling promos from Starbucks? From April 28-29, 2014, you can get two (2) Starbucks Caramel Ribbon Crunch Frappuccinos for the price of one.
Meanwhile, starting tomorrow April 22 to April 24, 2014, you earn DOUBLE stars on your Starbucks Card when you purchase a Starbucks Caramel Ribbon Crunch Frappuccino or a Banana Mango Frappuccino Blended Beverage. Of course, there are also new food items to accompany the new drinks…
Chicken Pot Pie Wrap (P175, pictured above) – Soft tortilla is loaded with chicken breast, potatoes, carrots, peas, plus mozzarella and parmesan cheeses.
Spinach Tart (P95, pictured above) – Buttery and flaky puff pastry is filled with creamy spinach sauteed with onions, garlic, mushroom, plus parmesan and mozzarella cheeses.
Chocolate Caramel Tart (P105, pictured above) – Rich chocolate ganache and rich buttery caramel… need I say more? 🙂
Chocolate Crepe Cake (P120 per slice / P1,100 whole, pictured above) – Seventeen layers of light paper-thin pancakes filled with rich Belgian chocolate cream…!
Salted Caramel Crunch Cake (P120 per slice / P1,100 whole, pictured above) – Sweet and crunchy meringue sandwiched between moist vanilla sponge cakes with salted almond buttercream.
I can’t wait to visit the nearest Starbucks branch so I can try out these new offerings! Mark your calendars as these new food and drink items will be available starting tomorrow, April 22, 2014.
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